When You Run out of Room for Burger Toppings, Here's 4 Ways to Stuff the Perfect Burger Instead!

After years of pilling toppings on my burgers, I finally ran out of room! Why not start filling my burgers for the ultimate burger experience? Then I stumbled across the StufZ!

This super cool burger stuffer can transform a simple burger into a jaw dropping and opening experience! I tried 4 different ways to start my burger stuffing journey, mac and cheese, chili cheese and my favorite jalapeno popper. To take it to the next level I stuffed my last one with shrimp and wow, a fine dining burger! The possibilities are endless so make sure this summer you're stuffing your burgers!

Ingredients:

Macaroni & cheese

• 1/4 cup macaroni
• 1 tbsp bacon(cooked, crumbled)
• 1 tbsp cheddar(cubed)
• 1/4lb lean ground beef

Jalapeno popper

• 1 tbsp pickled jalapeno
• 1/4 cup cream cheese
• 1/4lb lean ground beef

surf in turf

• 3 jumbo shrimp(cubed)
• 1 tbsp butter
• 1 tsp chives
• 1/4lb lean ground beef

chili cheese

• 1/4 cup chili
• 1 tbsp monterey jack
• 1/4lb lean ground beef

Directions:

1. Place ¾ of beef in StufZ, press to shape well for filling.
2. Place desired fillings inside well.
3. Put remaining beef on top and press again to seal your burger.
4. Remove from StufZ and season both sides with salt and pepper.
5. Cook in a preheated pan over medium heat, approximately 3-5 min a side.
6. Place in your favorite bun and enjoy!