<div><p></p><p>One of my favorite dishes to get when ordering takeout is chicken and broccoli - the savory taste mixed with fresh broccoli and rice is just too good!</p><p>This recipe for a Chicken and Broccoli Stir Fry is simply amazing and will replace your need for the takeout menus! It's seriously easy to make this on a busy weeknight, and your body will feel so good after eating a home cooked meal. Why not make this tonight?!</p><amp-img src="https://www.shared.com/content/images/2017/02/2261067266-3.jpg" srcset="https://www.shared.com/content/images/2017/02/2261067266-3_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/02/2261067266-3_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/02/2261067266-3_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><p><a href="http://sha.red/Ome5u">Shared Food</a></p><p><!-- [invalid-shortcode] --></p><h3>Ingredients:</h3><ul><li>½ cup water</li><li>2 tablespoons soy sauce</li><li>2 tablespoons hoisin sauce</li><li>2 teaspoons cornstarch</li><li>1 teaspoon grated fresh ginger</li><li>1 teaspoon toasted sesame oil</li><li>1 pound broccoli</li><li>1 yellow sweet pepper</li><li>2 tablespoons cooking oil</li><li>12 ounces skinless, boneless chicken, cut into bite-size pieces</li><li>2 cups chow mein noodles or hot cooked rice</li></ul><h3>Directions:</h3><amp-img src="https://www.shared.com/content/images/2017/02/2261067266-3-1.jpg" srcset="https://www.shared.com/content/images/2017/02/2261067266-3-1_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/02/2261067266-3-1_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/02/2261067266-3-1_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><p><a href="http://sha.red/Ome5u">Shared Food</a></p><p>For sauce, in a small bowl stir together water, soy sauce, hoisin sauce, cornstarch, ginger, and sesame oil. Set aside.</p><p>Cut florets from broccoli stems and separate florets into small pieces. Cut broccoli stems crosswise into 1/4-inch slices. Cut pepper into short, thin strips.</p><amp-img src="https://www.shared.com/content/images/2017/02/2261067266-3-2.jpg" srcset="https://www.shared.com/content/images/2017/02/2261067266-3-2_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/02/2261067266-3-2_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/02/2261067266-3-2_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><p><a href="http://sha.red/Ome5u">Shared Food</a></p><amp-img src="https://www.shared.com/content/images/2017/02/2261067266-3-3.jpg" srcset="https://www.shared.com/content/images/2017/02/2261067266-3-3_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/02/2261067266-3-3_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/02/2261067266-3-3_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><p><a href="http://sha.red/Ome5u">Shared Food</a></p><p><!-- [invalid-shortcode] --></p><amp-img src="https://www.shared.com/content/images/2017/02/2261067266-3-4.jpg" srcset="https://www.shared.com/content/images/2017/02/2261067266-3-4_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/02/2261067266-3-4_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/02/2261067266-3-4_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><p><a href="http://sha.red/Ome5u">Shared Food</a></p><amp-img src="https://www.shared.com/content/images/2017/02/2261067266-3-5.jpg" srcset="https://www.shared.com/content/images/2017/02/2261067266-3-5_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/02/2261067266-3-5_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/02/2261067266-3-5_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><p><a href="http://sha.red/Ome5u">Shared Food</a></p><p>In a wok or large skillet heat 1 tablespoon of the cooking oil over medium-high heat. Cook and stir broccoli stems in hot oil for 1 minute. Add broccoli florets and sweet pepper; cook and stir for 3 to 4 minutes or until crisp-tender. Remove from wok; set aside.</p><amp-img src="https://www.shared.com/content/images/2017/02/2261067266-3-6.jpg" srcset="https://www.shared.com/content/images/2017/02/2261067266-3-6_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/02/2261067266-3-6_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/02/2261067266-3-6_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><p><a href="http://sha.red/Ome5u">Shared Food</a></p><p>Add remaining oil to wok or skillet. Add chicken; cook and stir for 2 to 3 minutes or until no longer pink. Push chicken from center of wok. Stir sauce; pour into center of wok. Cook and stir until thickened and bubbly. Return cooked vegetables to wok. Stir together to coat. Cook and stir 1 minute more or until heated through. </p><p><!-- [invalid-shortcode] --></p><amp-img src="https://www.shared.com/content/images/2017/02/2261067266-3-7.jpg" srcset="https://www.shared.com/content/images/2017/02/2261067266-3-7_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/02/2261067266-3-7_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/02/2261067266-3-7_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><p><a href="http://sha.red/Ome5u">Shared Food</a></p><p>Serve over chow mein noodles or rice. If desired, garnish with toasted sesame seed and serve with additional hoisin sauce. Makes 4 servings.</p><div><amp-youtube height="9" width="16" layout="responsive" data-videoid="Fja91CR0X5I"></amp-youtube></div></div>