If you are a fan of bananas but find them ripening too quickly, there are a few tricks you can use to keep them fresh longer!

Bananas are a bit finicky, and keeping them fresh can be a hassle. Luckily there a couple easy tricks you can use, one if you want them in the peel, and another if you have sliced them.

Directions:

If your bananas are in the peel, all you need to do is separate each of your bananas.

Then, around the stem wrap a little piece of plastic wrap. This will actually slow the ripening process really well!

For sliced bananas, all you need to do is put them in a bowl and toss with 1 teaspoon of lemon juice.

This will keep them from turning brown before you have the chance to eat your yummy snack!