<div><p></p><p>Who doesn't love pizza. The delicious combination of dough, sauce and cheese is just so flexible to suit so many tastes.</p><p>These Easy Calzones are just that...easy! Using prepared pizza dough, it's so simple baking up a batch of these hand-held little pizzas. You'll love these for a party - set up a little toppings station and let everyone make their own!</p><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/01-25-easy-calzones.jpg" srcset="https://www.shared.com/content/images/2017/03/01-25-easy-calzones_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/01-25-easy-calzones_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/01-25-easy-calzones_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><p><!-- [invalid-shortcode] --></p><h3>Ingredients:</h3><ul><li>Refrigerated pizza dough</li><li>1 tablespoon butter</li><li>1 medium onion, Diced</li><li>1 pound Italian sausage</li><li>1/2 teaspoon Italian seasoning</li><li>1/4 teaspoon red pepper flakes</li><li>15 ounces, fluid whole milk ricotta cheese</li><li>1/2 cup grated Parmesan cheese</li><li>1-1/2 cup grated mozzarella cheese</li><li>2 whole eggs</li><li>1/2 teaspoon salt</li><li>Black pepper, to taste</li><li>2 tablespoons chopped fresh parsley</li><li>Marinara sauce, for serving</li><li>1 whole egg, beaten</li></ul><h3>Directions:</h3><p>Preheat oven to 400 degrees.</p><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still5-26.jpg" srcset="https://www.shared.com/content/images/2017/03/still5-26_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still5-26_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still5-26_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still8-24.jpg" srcset="https://www.shared.com/content/images/2017/03/still8-24_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still8-24_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still8-24_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><p><!-- [invalid-shortcode] --></p><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still9-19.jpg" srcset="https://www.shared.com/content/images/2017/03/still9-19_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still9-19_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still9-19_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><p>Melt butter in a large skillet over medium-high heat. Add onion and allow to cook for a couple of minutes. Add sausage and cook until brown, crumbling the sausage as you stir. Add Italian seasoning and red pepper flakes. Remove from pan and allow to cool on a plate. </p><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still17-6.jpg" srcset="https://www.shared.com/content/images/2017/03/still17-6_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still17-6_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still17-6_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still9-20.jpg" srcset="https://www.shared.com/content/images/2017/03/still9-20_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still9-20_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still9-20_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><p>In a separate bowl, combine ricotta, Parmesan, mozzarella, eggs, salt, pepper, and parsley. When sausage is cool, stir it in. Set aside. </p><p><!-- [invalid-shortcode] --></p><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still21-2.jpg" srcset="https://www.shared.com/content/images/2017/03/still21-2_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still21-2_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still21-2_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still22.jpg" srcset="https://www.shared.com/content/images/2017/03/still22_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still22_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still22_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still24-1.jpg" srcset="https://www.shared.com/content/images/2017/03/still24-1_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still24-1_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still24-1_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><p><!-- [invalid-shortcode] --></p><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still25.jpg" srcset="https://www.shared.com/content/images/2017/03/still25_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still25_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still25_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><p>Roll out pizza dough on a lightly floured surface until thin. Cut out circles, then spoon about 2-4 tablespoons filling onto half of the dough circle. Fold half of the dough over itself, then press edges to seal. </p><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still26-1.jpg" srcset="https://www.shared.com/content/images/2017/03/still26-1_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still26-1_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still26-1_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still27-1.jpg" srcset="https://www.shared.com/content/images/2017/03/still27-1_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still27-1_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still27-1_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><p>Brush surface of calzone with beaten egg, then bake for 10-13 minutes, or until nice and golden brown. Serve with warm marinara sauce.</p><p><!-- [invalid-shortcode] --></p><div><figure><amp-img src="https://www.shared.com/content/images/2017/03/still1-24.jpg" srcset="https://www.shared.com/content/images/2017/03/still1-24_GH_content_550px.jpg 550w, https://www.shared.com/content/images/2017/03/still1-24_GH_content_650px.jpg 650w, https://www.shared.com/content/images/2017/03/still1-24_GH_content_750px.jpg 750w" sizes="89vw" title="" alt="" height="9" width="16" layout="responsive"></amp-img><figcaption class="op-vertical-center"><cite>Shared Food</cite></figcaption></figure></div><div><div><div><amp-youtube height="9" width="16" layout="responsive" data-videoid="as-f_W4MnRw"></amp-youtube></div></div></div></div>
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